Restaurants in Malaga
The cuisine in Malaga is the compilation of the gastronomy of the whole province. The typical dish is "El pescaíto frito" based on jureles, boquerones, salmonetes, calamares or octopus, also gazpacho and gazpachuelo, cazuela de fideos, migas and ensalada malagueña, among others. We cannot forget the Malaga Wine, famous since the Phoenicians and the Romans made it known, they are sweet wines with Moscatel or Pedro Ximenez type grapes.
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Luxalad
- Fajardo Street 9
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La Alacena de Francis
- Montalbán Street 1 - 615 062 534
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Marisquería La Mayor
- Sor Teresa Prat Avenue - 951 515 897
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La Barra de Zapata
- Salinas Street 10, local 1
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Byoko
- Strachan Street 5 - 951 467 063
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Café Tramezzino
- Carretería Street 45 - 640 977 943
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Asador Ovidio
- José Denis Belgrano Street 11 - 952 290 936
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Mura Mura Osteria Cafe
- Duque de La Victoria Street 5 - 952 225 505
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Siete semillas
- Arriola Square 1 - 945 935 796
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La luz de Candela
- Dos Aceras Street 18-20 - 648 853 253
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Kortxo
- Salinas Street 3 - 640 736 498
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La Récréation
- Duque de La Victoria Street 11 - 665 601 322
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Buenavista Gastrobar & Tapas
- Gaona Street 8 - 653 333 749
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García Taberna
- San Juan de Letrán Street 17 - 951 465 230
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La Recova
- Pasaje Nuestra Señora de los Dolores de san Juan 5 - 952 216 794
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La Tranca
- Carretería Street 93 - 615 029 669
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Restaurante Cávea
- Echegaray Street 3 - 952 004 698
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Restaurante Alexso
- Mariblanca Street 10 - 952 849 558
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El Gastronauta
- Echegaray Street 3 - 687 668 736
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El Mesón de Cervantes
- Alamos Street 11 - 952 216 274
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